Pear and chocolate panettone
The roundness and softness of the pear relax the palate, waiting to be amazed by the uncompromising prominence of the dark chocolate nuggets.
Absolutely one of the most requested and appreciated flavors of recent years.
The drops of pure artisanal dark chocolate embrace the Williams pear handcrafted using traditional methods, releasing its unmistakable aroma and making it even more rounded and delicious.
The pear panettone with dark chocolate releases a mix of flavors for true connoisseurs.
The essential ingredients
PEAR WILLIAMS
The fruits are immersed in a bath of water and sugar syrup, in which they undergo a slow candidacy at low temperature under the constant supervision of the candiers. A little gem that combined with chocolate balances the overall taste of the dessert. One of the most requested variants by far.
CHOCOLATE
When it is present it must be the protagonist, kneaded cold it does not dirty the dough, but accompanies it with very tasty oases of sweetness.
